St.Patrick's Day Inspired Dishes

The celebration culminates in the Merridale Farmhouse Eatery throughout the St. Patrick’s Day weekend, and a cheerful celebration on St. Paddy’s Day itself. Enjoy the traditional tastes of Ireland with an inspired menu featuring dishes such as Shepherd’s Pie, Irish Stew, or start with a “Toad in the Hole” appetizer. These dishes pay tribute to Irish culinary traditions, ensuring a delightful and authentic dining experience. Reservations for dinner available Friday, Saturday, Sunday 4pm–7pm.